Air Fryer Mushrooms

Air Fryer Mushrooms
air fried mushroom

Light, crispy, and tasty air fryer mushrooms are a flavorsome appetizer you will love! This air fryer breaded mushrooms recipe makes an easy appetizer for any occasion or party. They taste even better when served with sour cream sauce or any of your favorite dipping sauce. I promise once you try frying mushrooms in the air fryer, you will fall in love with them!

Type: appetizer

Keywords: air fryer mushrooms

Recipe Yield: 6

Preparation Time: 10M

Cooking Time: 10M

Total Time: 20M

Recipe Video: https://www.youtube.com/watch?v=jH-7czXMj4Q

Recipe Video Thumbnail: https://airfryermasterchef.com/wp-content/uploads/2020/05/air-fried-mushroom-960x640.jpg

Recipe Video Name: Air Fryer Mushrooms

Video Upload Date: 2020-04-01T00:45:00

Recipe Video Description: Light, crispy, and tasty air fryer mushrooms are a flavorsome appetizer you will love! This air fryer breaded mushrooms recipe makes an easy appetizer for any occasion or party. They taste even better when served with sour cream sauce or any of your favorite dipping sauce.

Recipe Ingredients: 20 Button Mushrooms Water 3 tablespoon Flour 2 Eggs lightly beaten 1 cup Panko Bread Crumbs 1 tablespoon Parsley dried 1 teaspoon Garlic powder 1/4 teaspoon Salt 1/4 teaspoon Pepper 1/2 teaspoon Olive oil

Recipe Instruction Name: How Do You Make Air Fryer Mushrooms?

Recipe Instructions: Place wax paper on a large plate and set aside. Prepare 4 small shallow bowls. Fill one bowl with water. In the 2nd bowl, place the flour. In the 3rd bowl, add the eggs and beat lightly. In the 4th bowl, add the bread crumbs, parsley, garlic powder, salt, and pepper. Mix well. Dip each mushroom in water, then flour, then the beaten eggs and finally the bread crumb mixture. Make sure the mushroom is coated evenly. Set aside on the large plate. Once all the mushrooms are coated, place them in the fridge for about 15-30 minutes to let the coating set. Lightly oil the air fryer basket. Place the mushrooms in a single layer in the basket. Cook at 400°F until golden brown at about 7 minutes, flipping them over halfway through. Once done, let the air fryer breaded mushrooms rest for a while, then serve with your favorite dipping sauce.

Editor's Rating:
5

Updated:

Serves: 6| Prep time: 10 mins | Cook time: 10 mins | Total time: 20 mins

air fryer mushrooms

Light, crispy, and tasty air fryer mushrooms are a flavorsome appetizer you will love! This air fryer breaded mushrooms recipe makes an easy appetizer for any occasion or party. They taste even better when served with sour cream sauce or any of your favorite dipping sauce. I promise once you try frying mushrooms in the air fryer, you will fall in love with them!

How Do You Make Air Fryer Mushrooms?

Ingredients

  • 20 Button Mushrooms
  • Water
  • 3 tablespoon Flour
  • 2 Eggs lightly beaten
  • 1 cup Panko Bread Crumbs
  • 1 tablespoon Parsley dried
  • 1 teaspoon Garlic powder
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 1/2 teaspoon Olive oil

Directions

  1. Place wax paper on a large plate and set aside.
  2. Prepare 4 small shallow bowls. 
  3. Fill one bowl with water. 
  4. In the 2nd bowl, place the flour.
  5. In the 3rd bowl, add the eggs and beat lightly.
  6. In the 4th bowl, add the bread crumbs, parsley, garlic powder, salt, and pepper. Mix well.
  7. Dip each mushroom in water, then flour, then the beaten eggs and finally the bread crumb mixture. Make sure the mushroom is coated evenly. Set aside on the large plate.
  8. Once all the mushrooms are coated, place them in the fridge for about 15-30 minutes to let the coating set. 
  9. Lightly oil the air fryer basket.
  10. Place the mushrooms in a single layer in the basket. Cook at 400°F until golden brown at about 7 minutes, flipping them over halfway through. 
  11. Once done, let the air fryer breaded mushrooms rest for a while, then serve with your favorite dipping sauce.

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