Air Fryer Ribeye Steak
Steak on the grill is fantastic, but it’s not always possible to get to the grill, especially in the winter. The air fryer can solve the problem. This air fry ribeye steak recipe is very simple.
Equipment
- Air Fryer
Ingredients
- 4 Ribeye Steak (about 1.25" thick)
- 2 tbsp Butter (melted)
- 2 tsp Salt (to taste)
- 2 tsp Pepper (to taste)
Instructions
- Preheat the air fryer to 400°F.
- Brush melted butter onto the steaks on both sides. Add salt and pepper to taste.
- Place the steaks into the air fryer. You may have to do it in batches depending on the size of your air fryer.
- Cook for 15 minutes for medium doneness. Flip the steaks halfway through cooking.
- Remove the steaks from the air fryer, wrap in foil, and let rest for 10 minutes, then serve with your favorite side dishes.