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Air fryer latkes

Air Fryer Latkes

Say goodbye to greasy, unhealthy latkes with this easy Air Fryer Latkes recipe! These latkes are super crispy and free of any added oil or grease.
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Main Course
Cuisine American
Servings 16

Equipment

  • Air Fryer

Ingredients
  

  • 3 Russet potato
  • 1 Small yellow onion
  • 2 Eggs
  • 1/4 cup Panko Breadcrumbs
  • 1 tsp Salt
  • 1/4 tsp Ground black pepper
  • Chopped chives

Instructions
 

  • Preheat the air fryer to preheat to 400˚F
  • Grate the potatoes and onion on the large holes of a box grater next. Then gather everything together in a clean kitchen towel, pull up the corners, and squeeze out as much moisture as possible
  • In a large mixing dish, combine the dried potatoes and onions. Add the eggs, panko crumbs, salt, and pepper and mix thoroughly.
  • Using a fork, make small dollops of the potato mixture and flatten each to form patties. Spray the patties with cooking spray and cook in the air fryer for 8 minutes.
  • Flip the latkes over after 8 minutes. Then, spray them with cooking spray again. Let them cook for another 5 minutes, or until they are crispy and golden brown all over.
  • Serve the latkes warm, with sour cream and chives or whatever toppings you like
Keyword air fryer latkes, air fryer potato pancake