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Air Fryer Frozen Chicken Wings

Frozen Chicken Wings in Air Fryer

These air fryer frozen chicken wings are perfect for every occasion. They are easy and quick to cook, and I am sure that everyone would love these crispy chicken wing
Prep Time 3 mins
Cook Time 27 mins
Total Time 30 mins
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 4 persons


  • Air Fryer


Chicken Wings

  • 12 Chicken wings (frozen)
  • 1 tbsp Olive oil
  • 1 cup BBQ Sauce

BBQ Sauce

  • 1 can Tomato sauce
  • 1/2 cup Apple cider vinegar
  • 1/3 cup Honey
  • 1/4 cup Tomato paste
  • 3 tbsp Worcestershire sauce
  • 1 tsp Smoked paprika
  • 1 tsp Garlic powder
  • 1/2 tsp Onion powder
  • 1/2 tsp Black pepper (grounded)
  • 1/2 tsp Salt


Air Fryer Frozen Chicken Wings

  • Preheat the air fryer for about 3 minutes to 400F.
  • Spray some oil onto the air fryer basket.
  • Place the frozen wings in the air fryer basket, on a single layer, so that they can cook evenly. Spray some oil onto the chicken wings.
  • Cook for 12 minutes. After 12 minutes, open the air fryer basket and flip the chicken. Then cook for another 10 minutes. Once done, the chicken wings should be crispy and golden-brown.
  • Pour the barbecue sauce into a medium bowl. Take the chicken wings out from the air fryer and place them in the bowl. Stir and mix well to ensure that the wings are evenly coated.
  • After coating the wings, place them back into the air fryer. Cook for another 5 minutes at 400F.
  • Once 5 minutes is up, open the air fryer, the air fryer frozen chicken wings are ready to eat.

BBQ Sauce

  • Add all the ingredients into a saucepan.
  • Combine the ingredients.  Stir everything together in a saucepan.
  • Bring the sauce to a simmer, then let it continue to simmer for 15-20 minutes or until it has thickened slightly.
  • Let it cool, and the BBQ sauce is ready
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